- 1/4 cup PERinaise
- 1/4 cup PERi-PERi
- 32 oz bag of tater tots
- 1/4 cup crispy bacon bits
- 1/2 cup green onions, sliced
- skewers or toothpicks
1 Bake the tater tots according to the package directions.
2 Working fast, skewer the tots onto skewers or toothpicks and lay on the serving platter.
3 Drizzle with PERi-PERi sauce, PERinaise, bacon bits and sliced green onions. (add cheese if desired)